- Spring 2018
Personal reflections on Chávez’s life and legacy by fellow activist and SCU Professor Emeritus, Francisco Jiménez.
- Spring 2017
Join the University Library and former SCU faculty Jeff Zorn for a trip back to the 60s! We'll celebrate Dylan’s Nobel Prize for Literature win with live music over lunch.
- Fall 2016
For this fall's Literary Cuisine, we'll enjoy a Caribbean-inspired buffet lunch as Music Professor Christina Zanfagna presents about the history of hip hop as a truly American art form. SCU dance students will entertain us with a number from the musical.
- Spring 2016
A lunchtime performance with an all-star cast of performers to celebrate Shakespeare's birthday.
- Fall 2015
Michael Kevane speaking about the importance of literacy for economic development.
- Spring 2015
A lively discussion about the origins, production, and marketing of the popular foods we eat every day.
- Winter 2015
A celebration of Maya Angelou, including recitations of selections of her poetry and a short overview of her life and work.
- Spring 2014
A discussion of the Jesuit missions to El Salvador, with an emphasis on Santa Clara's connections, accompanied by a Salvadorean themed lunch.
- Fall 2013
Christopher Bacon discusses his research into food justice issues accompanied by a theme lunch inspired by the book Food Justice by Robert Gottlieb and Anupama Joshi.
- Spring 2013
A discussion led by Rohit Chopra on the unique characteristics of Bollywood cinema accompanied by a special Indian themed lunch.
- Winter 2013
A discussion of the impact that women had on the development of the Californio society in the 1800s accompanied by a theme lunch inspired by recipes from Encarnación's Kitchen Mexican Recipes from Nineteenth-Century California.
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